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Alto Cab Sauv
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Alto Cab Sauv

Alto Cab Sauv

With more than half of our Estate planted with Cabernet Sauvignon, the big, bold grape variety is the corner stone of our celebrated red wines. The single cultivar wine was added into our range in 1965 and is our most awarded wine to date. 

Colour: Bright red with a rich, deep hue.
Bouquet: Dark fruit with bright notes of fynbos and graphite undertones.
Taste: Complexity and great structure. Flavours of plum, black-currant and fig
paste with a firm line of graphite adding a luxurious dimension to the palate.
Food pairing: Excellent enjoyed on its own or served with red meat dishes like
ostrich, beef fillet or lamb It is also a great accompaniment to game fish like
yellowtail or tuna

$36.70
Alto Cab Sauv—
$36.70

Alto Cab Sauv

With more than half of our Estate planted with Cabernet Sauvignon, the big, bold grape variety is the corner stone of our celebrated red wines. The single cultivar wine was added into our range in 1965 and is our most awarded wine to date. 

Colour: Bright red with a rich, deep hue.
Bouquet: Dark fruit with bright notes of fynbos and graphite undertones.
Taste: Complexity and great structure. Flavours of plum, black-currant and fig
paste with a firm line of graphite adding a luxurious dimension to the palate.
Food pairing: Excellent enjoyed on its own or served with red meat dishes like
ostrich, beef fillet or lamb It is also a great accompaniment to game fish like
yellowtail or tuna

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With more than half of our Estate planted with Cabernet Sauvignon, the big, bold grape variety is the corner stone of our celebrated red wines. The single cultivar wine was added into our range in 1965 and is our most awarded wine to date. 

Colour: Bright red with a rich, deep hue.
Bouquet: Dark fruit with bright notes of fynbos and graphite undertones.
Taste: Complexity and great structure. Flavours of plum, black-currant and fig
paste with a firm line of graphite adding a luxurious dimension to the palate.
Food pairing: Excellent enjoyed on its own or served with red meat dishes like
ostrich, beef fillet or lamb It is also a great accompaniment to game fish like
yellowtail or tuna

Alto Cab Sauv | The Savanna